DFCI Zakim Center
Maximizing Produce Longevity
12 Jul, 2021
Join Stephanie Meyers, RD, LDN, CNSD, a nutritionist with Dana-Farber’s Zakim Center for Integrative Therapies and Healthy Living, for a discussion about nutrition. This class is uniquely tailored to meet the general nutrition needs of people in every phase of cancer treatment and recovery.
Resources: Maximizing Produce Longevity (PDF)
Tags: Fruit, Produce, Shelf-life, Vegetables
Resources: Maximizing Produce Longevity (PDF)
Tags: Fruit, Produce, Shelf-life, Vegetables