DFCI Zakim Center
Find Seasonal Recipes Here!
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Winter Squash Crostini
Apr 9, 2026 -
Early Autumn Frittata with Fall Salad
Apr 9, 2026 -
Pumpkin Pear Waffles
Apr 9, 2026
Recent "Ask the Nutritionist" Presentations
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Savor the Season with Fall Produce
Oct 13, 2026 -
High Protein Plant-Based Cooking
Sep 4, 2026 -
Creative Ways to Use Veggies
Sep 4, 2026
Savor the Season with Fall Produce: 3 Takeaways
- The skin of fruits, such as apples and cranberries, can be rich sources of antioxidants and fiber. Aim to eat the skin of washed fruits unless advised otherwise by your care team.
- Pumpkin is rich in fiber, antioxidants, and vitamin A. Enjoy pumpkin fresh seasonally and unsweetened canned pumpkin year-round.
- MyZakim has a wide variety of recipes to inspire you in the kitchen this fall ranging from sweet to savory!
For more information, check out our full presentation here.



